Stay For Good

In our view the mission of business and the purpose of growth are to build a better society for all. We see sustainability not only in terms of the environment, but also in terms of the benefit to the communities we operate in. This has been Banyan Tree's ethos since the company was founded and continues to be the guiding principle. We created ‘Stay for Good' which encompasses our sustainability efforts and encourages our guests to get involved through a number of new initiatives. We believe we can do well and do good at the same time.

All guest who stay at a Banyan Tree Hotels & Resorts property Stay For Good.

Green Imperative Fund
The Green Imperative Fund, forms part of the Stay For Good programme, which crowd sources micro-contributions from our guests during their stay with every dollar matched by Banyan Tree. Since the fund's inception in 2001, the Green Imperative Fund has raised more than US$7 million, disbursing over US$4.1 million in support of worthy social and environmental efforts whereby the primary beneficiary is external to Banyan Tree.

Stay for Good: Join In

Keeping our marine environment pristine

During your stay at Banyan Tree Vabbinfaru help give back to the ocean and keep our marine environment pristine. Sign up for reef cleaning session where you can help remove predatory marine organisms to stop damage to the beautiful and live-giving coral. Harmful creatures include Crown of Thorns Starfish and Pincushion Sea Stars.

- Suitable for children over 12-years-old
- Timing: check with our resort associates on arrival

Greening Communities Together – in celebration with World Environment Day
From 2 – 8 June, all our hotels around the world commit to plant two trees per room night as a gesture of environment conservation and habit protection. You are invited to get involved and be part of this planting effort during this week each year.

Feeding Communities Together – in celebration of World Food Day
From 13 – 19 October, all our hotels and resorts around the world will support and empower communities through food. You are invited to support and serve host communities by preparing and serving meals for local community members.