Let the sway of water, sand and sky charm your soul as your palate experiences gastronomical delights

An elegant yet casual restaurant, Tamarind offers a dining experience with stunning views of the lagoon. A fusion of sophisticated western fine dining cooking techniques with french flavors and ingredients redefines sophisticated resort dining. With breathtaking views and remarkable cuisine, Tamarind truly embodies Banyan Tree's commitment to being a sanctuary for the senses. Chef Sarahi discovered his affinity for the culinary arts at age 15. Long fascinated by the colors and aromas of natural ingredients, Chef Gregorio strives to create the perfect blend of New World techniques with sophisticated European cuisine.

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