Pique your palate with an eclectic fusion of delicious cuisine distilled into the distinctive aromas of Creole cooking

An irresistible menu of Creole delights complements the classic setting of colonial house complete with an al fresco wooden verandah surrounded by verdant greenery and the melody of tumbling ocean waters. Admire the splendour of Seychelles' wetlands while partaking of authentic Creole food, a unique cuisine touched with the eclectic tinge of West-European, African, Caribbean and native Indian creates a rainbow of sensational flavours.