Under The Banyan Tree
Enjoy a table for two set under a magnificent 100 year old banyan tree. Experience a unique gourmet treat as your personal chef prepares dishes in front of you. An authentic local and sustainable experience, all the produce for the menu comes from within 100 miles of the resort.
Signature Dishes
Pan Seared Sanya Bay Scallops
Consomme of Five Spices Jia Ji Duck with Tomato Wanton
Garlic and Ginger infused Quingian Harbour Lobster Tails