Partake of extraordinary culinary masterpieces in a peaceful setting overlooking the beauty of Korean nature

Located on levels 20 and 21, the highest floors of Banyan Tree Club & Spa Seoul, Moon Bar offers an excellent vantage point for overlooking the city. The restaurant serves a wide variety of Japanese food, from sushi and sashimi to yakitori, sophisticated snack platters and premium whiskies. ""Thursty on the moon" is a theme held every Thursday evening, the word "thursty" being a combination of "thirsty" and "Thursday" to offer you a delightful bar experience. On the 20th floor, bartenders expertly blend seven types of cocktail alongside wines and champagnes to impress even the most jaded of sophisticates. Whisky lovers will savour the best from the single malt whisky bar on the 21st floor.

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