A culinary journey

Banyan Tree attracts gourmets who travel the globe looking to indulge in local cuisine. Our guests have high expectations when they dine at our signature restaurants. In our quest to make group dining a memorable experience for your guests, we are always exploring ideas to make the meal an event unto itself. We constantly strive to create the perfect, customised menu to complement any social gathering – from extravagant gala dinners, cocktail receptions, to unexpected Destination Dining experiences, we pick the choicest local ingredients to create exceptional meals.

Planning a business meeting or event with us? Make team bonding an essential ingredient of your business retreat, incentives meeting or conference. Nothing brings people together like food - get your team involved in sourcing produce, learn the nuances of cuisine and get tips on gastronomy from our master chefs. Embark on a culinary journey with a little help from our event specialists:

Local produce

We serve gourmets food made from the freshest ingredients. We organise a trip to the local market and initiate your team into organic produce. Drop by the local spice farm for harvesting spices required for your dishes.

Culinary contest

Divide your contingent into teams for a cooking competition. Watch your team members work closely together as well as compete with each other as they use their creativity to make the finest dish. The winning team takes the honours while contestants bond even better beyond the dining table.<

Meet the masters

Let your group interact with our master chefs and mixologists. Get the secrets and flavours of authentic cuisine, enjoy bespoke cocktails, appreciate gourmet tea and coffee, and savour artisanal chocolate. Guests of the Banyan Tree Lăng Cô, Vietnam were captivated by the creativity of celebrity chef, Bobby Chin. His dishes satiated taste buds at a gala dinner and his originality continued to please.

Put food on the agenda of your next business retreat or event. Contact our event specialists. Please note: Trips to the local market/ spice garden and interaction with chefs/ mixologists are subject to access and availability at destinations.