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River Prawn Salad with Thai Herb Sauce (Saeng Wa Goong)

A time-honoured recipe, Saeng Wa Goong has a royal past as it was famously served to HM King Chulalongkorn and King Rama V. With ingredients such as big river prawns, lemongrass, tamarind juice, green mango, white turmeric and mint leaves, the aromatic dish boasts a myriad of exotic flavours. 

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