Inspired by the elegance of ancient imperial Chinese gardens, Jade Pavilion is one of KL’s premier Chinese restaurants.
Discover refined Cantonese cuisine and dim sum specialities, prepared with bold techniques and the freshest premium ingredients. The open dim sum kitchen offers a front-row view of culinary artistry, while eight private dining rooms provide an ideal setting for intimate gatherings and wedding celebrations.
There’s comfort in every claypot. Gently simmered and full of flavour, each dish brings together fresh seafood and tender meats in a rich, satisfying medley.
Favourites include Slow-Poached Tiger Prawn with Angelica and Golden Mushroom, Seafood and Beancurd in Pumpkin Broth, and Stewed Giant Grouper with Taro and Beancurd.
Discover the art of dim sum all over again at Jade Pavilion with our refreshed menu.
Each bite is thoughtfully prepared to bring comfort, surprise, and a little indulgence to your table.
Let our Cantonese set menus take you on a journey of rich flavours and modern finesse.
From beloved classics to fresh interpretations, each dish is prepared with care to bring a touch of occasion to every meal.
FROM MYR 188 NETT PER PERSON
Cantonese, Chinese
Smart Casual
Lunch: 12:00pm – 2:30pm (Mon - Fri) | 11:00am – 2:30pm (Sat, Sun & PH)
Dinner: 6:00pm – 10:00pm
Jade Pavilion | Level 8, Pavilion Hotel Kuala Lumpur Managed by Banyan Tree | 170, Jalan Bukit Bintang, 55100 Kuala Lumpur
+60 3 2117 2823