Ryozen
An unforgettable dining experience next to the Bamboo pavilion
Focus on fresh, seasonal, local ingredients. Enjoy a variety of dining experiences, including a Japanese kaiseki course menu and presentations at a counter chef table with a grill.
Japanese
Smart Casual
Breakfast: 7:00am-10:30am
Lunch: (Temporarily closed): 11:30 am-3:00pm
Dinner: 6:00pm-10:00pm
Matcha Afternoon Tea
Enjoy a refined afternoon tea created by our Japanese cuisine head chef, featuring traditional ingredients and delicate Kyoto flavors.
Highlights include the Matcha and Hojicha Sweets Tasting, which vividly contrasts these two distinctive teas, and the Matcha Anko Dorayaki, where matcha flavor harmonizes perfectly with carefully simmered sweet bean paste. You can also enjoy Mini Dango Grilled on Shichirin, prepared by guests over a traditional charcoal brazier and served with three special sauces (matcha, seaweed, and sea urchin).
Savor this seasonal delight while experiencing the refreshing summer breeze.
Dates: May 16 – July 31, 2025
Time: 12:00 PM – 4:00 PM
Price: 7,100 JPY
Fushi Kaiseki - Dinner
Delicate cuisine beautifully presented using seasonal ingredients that capture the essence of early summer
Each dish is carefully crafted in small, refined portions, allowing a succession of different flavors to unfold in your mouth. Experience Japan's traditional food culture and our spirit of hospitality.
Dates: May 7 - June 30, 2025
Time: 6:00pm - 10:00pm
Price: 22,000 JPY
Matcha Dessert Set
A new style of sweets set where you can casually enjoy gorgeous matcha-themed sweets in a relaxed café-like atmosphere. While maintaining a sense of luxury, we deliver a moment of healing for both mind and body in a leisurely setting. Enjoy this special time with elegant and strikingly beautiful matcha sweets.
Dates: May 16 – July 31, 2025
Time: 12:00 PM – 4:00 PM
Price: 3,500 JPY
