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Ryozen Interior

Ryozen

An unforgettable dining experience next to the Bamboo pavilion

Focus on fresh, seasonal, local ingredients. Enjoy a variety of dining experiences, including a Japanese kaiseki course menu and presentations at a counter chef table with a grill.

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Dining chairs surround a wooden table under a cherry blossom painting at Banyan Tree Higashiyama Kyoto.
  • Japanese

  • Smart Casual

  • Breakfast7:00am-10:30am

    Lunch(Temporarily closed): 11:30 am-3:00pm

    Dinner6:00pm-10:00pm


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Autumn Sweets Kaiseki Afternoon Tea at Counter

Experience an extraordinary afternoon tea like no other at Ryozen, where the artistry of our pâtissier unfolds before your eyes. Watch as each delicate creation takes shape across the counter, while our bartender crafts perfectly paired beverages to elevate every course. This is afternoon tea reimagined—a sensory journey that transcends tradition.


Inspired by kaiseki's refined progression, our autumn menu celebrates the season's bounty through a harmonious blend of Japanese sensibility and French technique. From the opening savories to the grand finale, each meticulously crafted dish tells a story of the harvest.


Dates: Fridays, Saturdays & Sundays only, October 3 – November 29, 2025

Time: 12:00pm / 2:30pm

Price: 7,500 JPY per person

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Autumn Sweets Kaiseki at Counter 2025

Autumn Sweets Kaiseki Afternoon Tea

A distinctive afternoon tea collaboration between our Japanese head chef and pâtissier, artfully expressing the subtle shifts of the twenty-four solar terms through kaiseki-style service. Beginning with thoughtfully prepared seasonal appetizers, this experience invites all five senses to celebrate autumn's abundance—including an interactive moment where you grill fragrant wheat gluten skewers over a traditional shichirin charcoal brazier at your table.


This is afternoon tea reimagined—where time-honored Japanese culinary traditions meet modern pastry artistry in a way found nowhere else. As autumn deepens, let this luxurious experience warm both palate and spirit.


Dates: Mondays–Thursdays (including national holidays), October 1–November 29, 2025

Time: 12:00pm – 4:00pm

Price: 7,500 JPY per person

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Autumn Sweets Kaiseki Afternoon Tea

Fushi Kaiseki - Dinner

Delicate cuisine beautifully presented using seasonal ingredients that capture the essence of summer


Each dish is carefully crafted in small, refined portions, allowing a succession of different flavors to unfold in your mouth. Experience Japan's traditional food culture and our spirit of hospitality.


Time: 6:00pm - 10:00pm

Price: 22,000 JPY

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Kaden Kaiseki - Dinner

Thoughtfully prepared seasonal cuisine showcasing the authentic flavors of Kyoto


Each dish is lovingly crafted using carefully selected seasonal ingredients, presented with understated elegance that reflects the changing seasons.

Discover the refined taste of traditional Japanese cuisine through our heartfelt hospitality and the timeless culinary heritage of Kyoto.


Time: 6:00pm - 10:00pm

Price: 15,000 JPY

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Ryozen Kaden Kaiseki
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