Set beside the tranquil Bamboo Pavilion, Ryozen is a Kyoto hotel restaurant defined by seasonality, artistry, and attentive hospitality. Every bite is packed with fresh, seasonal, local ingredients. Enjoy a variety of dining experiences, with a distinct flavour profile for each option. Guests may choose from refined kaiseki courses or immersive counter dining, where chefs prepare each course with quiet precision over the grill.
Japanese
Smart Casual
Breakfast: 7:00 / 7:30 / 8:00 / 8:30 / 9:00 / 9:30 / - Last Order 10:00am / close 10:30am
Afternoon Tea: 12:00pm - 5:00pm
Dinner: 6:00 / 6:30 / 7:00 / 7:30 / 8:00 pm - Last Order 8:30 pm/Close 9:30 pm
Japanese chestnuts, persimmon and sweet potato meet artisan chocolate in a kappo-crafted autumn afternoon tea. Free-flow selection of 35 teas included.
Date: September 4 – November 22, 2026 — Fri, Sat, Sun & Mon only
Time: 12:00 pm – 5:00 pm (Last order 3:00 pm)
Price: 8,000 JPY per person (inclusive of tax and service charge)
Delicate cuisine beautifully presented using the finest ingredients that capture the essence of the four seasons.
Each dish is carefully crafted in small, refined portions, allowing a succession of different flavors to unfold in your mouth. Experience Japan's traditional food culture and our spirit of hospitality.
Time: 6:00pm - 8:00pm(9:30pm Close)
Price: 22,000 JPY
Thoughtfully prepared seasonal cuisine showcasing the authentic flavors of Kyoto
Each dish is lovingly crafted using carefully selected seasonal ingredients, presented with understated elegance that reflects the changing seasons.
Discover the refined taste of traditional Japanese cuisine through our heartfelt hospitality and the timeless culinary heritage of Kyoto.
Time: 6:00pm - 8:00pm(9:30pm Close)
Price: 15,000 JPY
A cozy branch of the highly acclaimed “Japanese Cuisine SEN.” Enjoy creative kaiseki cuisine at a quiet counter seat overlooking the Higashiyama area.
Smart Casual
Japanese
Dinner: From 6:30 pm - single seating only
Open/Every Monday, Tuesday, Thursday, Friday, Saturday, and Sunday: Closed: Wednesday
/Reservation required at two days in advance.