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Destination Dining: La Conquistadora in Puebla, Mexico
Banyan Tree Puebla
In the heart of Puebla, an extraordinary culinary experience awaits — one that blends time-honoured tradition with bold innovation, inviting guests on a journey through Mexico’s rich cultural heritage. At La Conquistadora, an exclusive destination dining experience offered by Banyan Tree Puebla, guests are invited into an immersive experience created specifically for private groups by reservation. Every moment is carefully curated to honour the cultural richness of Mexico, blending narrative, setting and flavour.
This luxury culinary experience redefines what it means to dine with intention. Under the creative direction of Executive Chef Sarahi Ponce, La Conquistadora was conceived as a sensorial celebration of Mexican heritage, where traditional ingredients are married with contemporary techniques in dishes that surprise and delight.
A Culinary Concept Rooted in Tradition
As a destination dining concept rather than a traditional restaurant, La Conquistadora draws its name and spirit from the story of La Virgen Conquistadora, a revered image that accompanied Hernán Cortés's expedition through Mexico. The experience pays homage to Puebla’s rich viceregal history, a city deeply connected to the legacy of Spanish conquest and cultural fusion.
Through a carefully crafted narrative that accompanies the evening’s events, guests are immersed in tales of faith, exploration and tradition. This historical backdrop infuses the dining journey with depth, setting the stage for an unforgettable culinary and cultural experience.
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An Immersive Journey Through History
One of the most captivating elements of La Conquistadora is how the evening unfolds as a sensory and historical journey, set within the ruins of the former Convent of San Francisco, for private groups of 20 to 60 guests.
This experience begins at sunset on the rooftop of Banyan Tree Puebla, where the sound of church bells signals the start. The setting’s softly lit ambiance and intimate layout foster connection and quiet wonder. From its rooftop perch, guests are treated to a visual feast: sunset light washes over terracotta rooftops, church spires shimmer in the distance, and the city’s soft hum becomes the soundtrack to a truly cinematic dining experience.
Guests are welcomed with a signature cocktail and a brief introduction before donning red cloaks, which is a symbolic gesture evoking the spirit of pilgrims and explorers.
From there, they are guided through a historic tunnel beneath the property, emerging into the garden space of Trinitarias, where storytelling deepens their connection to Puebla's past.
The group then continues to the ruins of the former Convent of San Francisco. Here, amidst ancient stone and moonlight, the dining experience comes to life as a fine dining Mexican food experience, designed to unfold like a narrative. Each course is thoughtfully composed to reflect the culinary soul of Puebla, with an emphasis on seasonality, presentation and narrative depth. Diners are not only fed but invited to reflect, connect and savour.
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The Vision Behind the Flavours
At the helm of this gastronomic revival is Chef Sarahi Ponce, whose passion for culinary storytelling shapes every detail of the dining experience. With an unwavering dedication to craft, she invites guests to rediscover the art of Mexican cuisine which connects flavour to feeling, and tradition to innovation.
“Chef Sarahi invites us to rediscover the art of gastronomy through each dish, transforming every meal into a journey of flavours and emotions. We are thrilled to embark on this new chapter and look forward to sharing this culinary adventure with all of you. Get ready to delight your senses.”
- Executive Chef, Banyan Tree Puebla
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Reserve Your Experience
La Conquistadora is a destination for those seeking Mexican fine dining that invite you to slow down and savour. For those seeking a private group dining experience in Puebla, the answer lies in a culinary experience that celebrates memory, craft and discovery.
Come join us and taste the story for yourself.
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