Bai Yun
A Signature Oyster Experience
Experience the finest oyster creations with a modern Chinese twist, curated by Chef Simon, Bai Yun’s Chinese Resident Chef. From pristine freshness to bold, indulgent flavors, each dish showcases premium oysters crafted with refined technique and contemporary flair.
Monday - Sunday (Lunch & Dinner)
From 5 January – 28 February 2026
Start from: THB 450++
















